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These effects have been associated with the presence of phytonutrients such as flavonoids, alkaloids, glycosides, essential oils, tannins, saponins, peptides and phenols in this spectacular plant. Ghanaians normally use whentia (Negro pepper) for making their spicy black pepper sauce known as shito. The uziza seed( false cubeb pepper/black peppercorns ) is ”hot” and ”sometimes” used to get the ”Uziza taste” in the absence of the leaves. 3, pp. In terms of what they can do, both seeds contain antioxidants and have anti-inflammatory and anti-microbial properties.. Uziza seeds and the regular black pepper look very similar; sharing a dark, black colour. Anyanwu C. U. and Nwosu G. C.  (2014), Assessment of the antimicrobial activity of aqueous and ethanolic extracts of Piper guineense leaves. Comments . 8(10), pp. The phytochemical studies of the plant revealed the presence of proteins, carbohydrates, alkaloids, steroids, glycosides, saponins, flavonoids, tannins and phenolic compounds. Like black peppercorns, you can use uziza seeds whole or grind them. Avoid Infection. Unlike Piper nigrum, Piper guineense is native to central and west Africa. Black Pepper Uses Cooking : Black pepper is the perfect choice for adding additional flavor to your food without adding any troublesome MSG. It is most often black when it is dried but greenish to orange when it is fresh. 337-439. (2010), on the uses of some medicinal plants, they found out that Piper guineense 'Uziza' is suitable for treating Infertility in women & Low sperm count in men. Uziza seed is a tiny black seed usually sold in a dry form. Black pepper (piper nigrum) is native to Kerala in South West India though it grows well in the tropics. We pledge to keep your email safe. Unlike cubeb, which is large and spherical in shape, Ashanti pepper grains are prolate spheroids, smaller and smoother than Cubeb pepper in appearance and generally bear a redd… Dada A. It is a close relative of cubeb pepper and a relative of black pepper and long pepper. Like the uziza leaves, uziza seeds are slightly bitter, so it’s important to use them in moderation. It is important to note that piperine is easily lost when subjected to heat and pressure cooking causing the greatest loss. Piper guineense is a West African species of Piper; the spice derived from its dried fruit is known as Ashanti pepper, Benin pepper, Edo pepper, false cubeb, Guinea cubeb, and called locally kale, kukauabe, masoro, etiñkeni, sasema, soro wisa, eyendo, oziza and uziza. This spice is quite pungent, with a deep aroma. From time immemorial, the use of plants for the treatment of diseases has been widely accepted due to their healing properties. African Yam Beans – African indigenous crop, Foods that contribute significantly to high salt intake in Nigeria, Nutrient Composition of Beef Tripe (Shaki/saki). The use of Uziza in meals provides tremendous health benefits, whether it’s the uziza leaves or uziza seed. According to World Health Organization, many microorganisms are developing resistance to several drugs which is posing severe threat to the general public health hence requires actions across all sectors to curb this menace. Journal, issue 14, pp. As a result of this, there is a growing interest in plant's usage for medicinal purposes due to the presence of several antibacterial compounds present in them. © 2020 Global Food Book. One of the important ingredient that comes on your list is Uziza seed or leaf also known as Odusa/Etinkeni. Uziza is also called as Guinean pepper is a relative of black pepper. Uziza Pepper (Piper guineense) Photo credit: deskgram.org. Biol. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. 4, p.374. According to researchers, Piper guineensis ‘Uziza’ is a local spice that comprises of dillapiol, 5-8% of piperine, elemicine, 10% of myristicine and safrole and these chemicals exhibit bactericidal and antimicrobial effects on certain microorganisms. Subscribe to our e-mail newsletter to receive updates. All these and other countless beliefs, thus back-up the acceptance of P. guineense 'uziza' for the treatment of diseases. Pal D. and Verma P. (2013), Flavonoids: A Powerful And Abundant Source Of Antioxidants. The seed spikes are fairly hard, and need to be ground for use. Piperine is responsible for that spicy flavor that the black pepper has. Journal of North America, issue 1, vol. Item Information. Piper guineense is a West African species of Piper and this spectacular spice is obtained from its dried fruit referred to as uziza pepper, West African pepper, kale, Guinea cubeb, Ashanti pepper, Guinea pepper, kukauabe, or Benin pepper. At a glance, the drupes look like seeds but they are indeed fruits of the piper guineense plant. Uziza seeds and the regular black pepper look very similar; sharing a dark, black colour. Sumathykutty et., al. PIPER GUINEENSE - UZIZA Kale, Sorowisa, Masoro, Sasema Description: Piper guineense is a West African species of Piper; the spice derived from its dried fruit is known as West African pepper, Ashanti pepper, Benin pepper, false cubeb, Guinea cubeb, uziza pepper or (ambiguously) "Guinea pepper". All Rights Reserved. The more important thing is that this African plant does not only produce fruits or seeds for spices, but also has beneficial leaves for health. To use these seeds, it is ground into a smooth powder and added to the soup. Nwachukwu C. U., Ume N. C., Obasi M. N., Nzewuihe G. U. and Onyirioha C. (2010), The Qualitative Uses Of Some Medicinal Plants In Ikeduru L.G.A Of Imo State, Nigeria, New York Science Journal, issue 3, vol.11, p.132. Pol., Technol. According to the research carried out by Nwachukwu et., al. This thus reduces the bio-availability of iron due to the presence of anti-hemorrhoidal, anti-diarrheal and haemostatic compounds that helps to treat diseases such as irritating bowel disorders, enteritis, gastritis and esophagitis. In all my dealings with your company for the past year now you guys have kept true to your words ...» Nwachukwu C. U., Ume N. C., Obasi M. N., Nzewuihe G. U. and Onyirioha C. (2010), The Qualitative Uses Of Some Medicinal Plants In Ikeduru L.G.A Of Imo State, Nigeria. Uziza is an aromatic spice that is oval in shape. The difference between black pepper and uziza is very pronounced. Uziza seeds (African black pepper) is a West African spice plant with medicinal property and widely used traditionally in the treatment of various ailments. Piper guineense is a West African species of Piper and this spectacular spice is obtained from its dried fruit referred to as uziza pepper, West African pepper, kale, Guinea cubeb, Ashanti pepper, Guinea pepper, kukauabe, or Benin pepper. Sumathykutty MA, Rao JM, Padmakumari KP, Narayanan CS (1999), Essential Oil Constituents Of Some Piper Species, Flavors Fragr. They both can grow well in the tropics and contain essential oils, minerals that have positive effects of health. Mbongo Spice - Hepper Pepper - Aframomum Danielli - African Black Pepper - False Cubeb - Benin Pepper - Ashanti Pepper - Guinea Cubeb - Kale - Sorowisa - Masoro - Piper Guineense - Sasema - Wesa ... UZIZA SEED. Piperine has been strongly associated with reduced inflammation and oxidative stress and its many benefits in the fight against diseases such as cancers have been studied. Save my name, email, and website in this browser for the next time I comment. Black pepper or black peppercorns is a well-researched dried fruit of the flowering piper vine. Anyanwu C. U. and Nwosu G. C.  (2014), Assessment of the antimicrobial activity of aqueous and ethanolic extracts of Piper guineense leaves, Journal of Medicinal Plant Research, Vol. They have both been used as insecticides. Kareem et., al. Men on the other hand, can take ½ bottle of lime juice mixed with 1 bottle of honey and taken 1 shot twice on a daily basis for low sperm count treatment. IT IS GREAT TO MEET YOU.. I'm Blessing and I'm glad to meet you. Uziza leaves /seeds are pungent herbs typically used in traditional Igbo soups and other delicious delicacies in West Africa. May 23, 2020. These spices are both beneficial to the health. Uziza seeds on the other hand contains higher levels of volatile oils particularly the linalool, which is responsible for the pleasant floral aroma. Black pepper is produced from the still-green, unripe drupes of the pepper plant. Fresh and Ripe Uziza seeds or peppercornsPhoto credit: ssaf.group. African Natural Plant Products Volume II: Discoveries and Challenges in Chemistry, Health, and Nutrition, 33–48. (2013), Phytochemistry of Medicinal Plants. doi:10.1016/s0021-9673(02)00376-x. Alkaloids which are natural product present in P. guineense 'Uziza' are made up of heterocyclic nitrogen  that possess antimalarial, pharmacological, anti-hypertensive, anti-arrhythmic and anticancer effect (Saxena 2013). According to Dada et., al. PIPER GUINEENSE LEAVES - UZIZA LEAVES Kale, Sorowisa, Masoro, Sasema Description: Piper guineense is a West African species of Piper; the spice derived from its dried fruit is known as West African pepper, Ashanti pepper, Benin pepper, false cubeb, Guinea cubeb, uziza pepper or (ambiguously) "Guinea pepper". Learn how your comment data is processed. The use of Uziza in meals provides tremendous health benefits, whether it’s the uziza leaves or uziza seed. Uziza seed, like black pepper, can also be used to prepare foods. Fresh and unripe peppercorns (piper nigrum). This site uses Akismet to reduce spam. It will … As this spice is a good anti-bacteria agent, it also help to avoid any infection. Over the years, plant extracts and plant-derived medicines have made immense contributions to the overall health and well being of human beings (Anyanwu and Nwosu 2014). Ashok K. and Upadhyaya K. (2012), Tannins are Astringent, Journal of Pharmacognosy and Phytochemistry, IC Journal, Issue 3, Vol. Journal of Chromatography A, 976(1-2), 265–275. Unlike black pepper which is … 418-419. Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction–gas chromatography, solid-phase microextraction–gas chromatography–mass spectrometry and olfactometry. Black pepper or black peppercorns is a well-researched dried fruit of the flowering piper vine. It is mostly used for cooking Pepper soup, Gi Nmiri Oku(yam pepper soup), egusi soup & Oha/Ora soup. 280-281. Below we have outlined some of the reasons why you should consider adding Uziza to your meals as often as you can. Black pepper is native to the Malabar Coast of India and is one of the earliest spices known. Also, the botanical name is piper guineense, It has other names such as Benin pepper, Ashanti pepper, soro wisa, sasema, masoro and so on. Kareem K. T., Kareem S. O., Adeyemo O. J. and Egberongbe R. K. (2010), In vitro antimicrobial properties of Bridelia ferruginea on some clinical isolates, Agric. Together, they form a powerful combo of antioxidants. It is well known for the piperine it contains which […] Uziza seed has a slight bitter taste so it is important to use a little at a time. Uziza seed is very similar to black pepper. It is closely related to long pepper, cubeb pepper and black pepper. Uda is originally from Africa, South America and Brazil where it is categorized among the top lists of aromatic spices. This pepper is still used in India, North Africa, Indonesia and Malaysia. Instead, the black pepper has a spicy and woody aroma. Ashok K. and Upadhyaya K. (2012), Tannins are Astringent, Journal of Pharmacognosy and Phytochemistry. doi:10.1021/bk-2013-1127.ch003, Jirovetz, L., Buchbauer, G., Ngassoum, M. B., & Geissler, M. (2002). It is closely related to long pepper, cubeb pepper and black pepper. Also called Nkpsip Etinkeni, these little black seeds have a characteristic aroma that is suitable for making goat meat, fish or chicken Peppersoups. Black pepper leaves/ Uziza (Piper Guineense) 23g/1oz/0.05Lbs $1.99 The uziza leaves or ashanti pepper leaves is a wild herb used as a food flavoring for rice, soup, stew and #curry dishes.Also, can be boiled to make a black tea for liver cleansing/detoxification Comes from the same plant of the uziza pepper or the African black pepper. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. 5, Issue 3, p.97. it is also known as West African Black pepper, Benin pepper, Uziza seeds, Ashanti pepper, false cubeb, and Masoro. Nature, with the ability to relieve flatulence are known as shito journal of chromatography a, (! More herbaceous taste than the usual black pepper we use in our cuisine piperine of... The South powder and added to any soup of choice and Masoro dried but greenish to when! Not be used as a replacement for professional diagnostic and treatments uziza to your meals as as. 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